While every man, woman, and child is talking about making soup and eating pumpkin everything (both of which I love, might I add), it is feeling steamy here in California. The past several days it has been 90 degrees with a strong, shining sun above - which is hot for San Diego County and the weather-spoiled residents of this area! I definitely will be happy to see 65-75 degree days come back, especially since my house has no air conditioning and it has felt toasty at home. Until that time comes, my smoothie habit is in overdrive, and I'm going to just keep sharing the new recipes I've come up with for refreshing liquid meals. Sound good to you? ... [Read More]
healthy recipes
Peanut Butter Oatmeal Date Bites
Any time I have guests in town, I make sure to have some good meal ideas, ingredients on hand to prepare to prepare those yummy meals, and restaurants ideas for a couple of delicious meals out. I'm pretty sure that anyone that knows me expects nothing less - After all, I call myself a foodie for a reason! :) When my mother-in-law was in town visiting a few weeks ago, we enjoyed some pretty awesome eats. We strolled around at the Vista Farmers Market one day.... ... [Read More]
5 Delicious Ways to Eat Pancakes + My Go-To Batter
Hello and Happy Monday! Hope that you all had a great weekend. Let's dive right into my weekend highlights! Workouts After another awesome workout at Fitwall on Friday, I knew that strength training would need to be kept to a minimum over the weekend so that I could let my sore body recover. On Saturday morning, my little family and I headed to Elfin Forest to hit the trails. ... [Read More]
Grilled Nectarines with Banana Honey Soft Serve
Last weekend my mother-in-law, hubby, and I were sitting at my kitchen table. We had just finished up a yummy dinner, and all of a sudden, I jumped up. ME: "Ooooh I have to make dessert now!" THEM: "But we're pretty full. Why the rush?" ME: "Because it's going to get dark soon!" THEM: "We're using the grill for it? We can still grill after the sun goes down." ME: "No we can't, because I have a feeling it's going to be yummy, and if it gets dark, then I can't take pictures and blog the recipe!" Ah yes, bad lighting... classic case of #foodbloggerproblems. ... [Read More]
Dark Chocolate Drizzled Salted Caramel Rice Crispy Treats [Gluten Free & Vegan]
Today is the birthday of the wonderful, amazing man that I'm fortunate enough to spend my life with. Birthdays are celebrations, and celebrations call for dessert, so today I'm sharing with you guys a new sweet tooth creation I've come up with. Meet my latest food obsession: chocolate drizzled salted caramel rice crispy treats. Lately, as I stand in my kitchen deciding what to make for a meal, I find myself somehow breaking off a piece of one of these rice crispy treats as a pre-meal snack. While having a conversation with my hubby the other night, I all of a sudden found myself with one of these babies in my hand. It was like I blacked out and awoke with a sticky, delicious treat in my possession. Okay, perhaps I'm being dramatic... but I just love these! The recipe ... [Read More]
Apple Pie Smoothie
While I like to get creative with my meals, there are certain foods/types of meals I eat almost daily. This list includes some type of protein/granola bar, Greek yogurt and smoothies. While my smoothies have for the most part been very summery lately (like watermelon smoothies every other day!), recently I was craving more of an autumn-ish type of flavor with my smoothie meal of the day. Call me crazy, but sometimes on a dreary summer day - or even on a perfect sunny day for that matter - fall flavors are just what I'm craving. Enter this guy: In case you're wondering, I know that the above image is a completely autumn themed photo and it's July, but I'm taking a Photoshop class for work and brush strokes - including the above leaf one - was one of my recent lessons. You see, I'm being a ... [Read More]
