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Foodie Loves Fitness

Sharing my passion for living a healthy & happy life

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The Power of Positivity: One Month Down

“I don’t want to get to the end of my life and find that I lived just the length of it. I want to have lived the width of it as well.” -Diane Ackerman

A long hike to the top of a mountain with Harley + soaking up the sun & reading poolside + banana chocolate chip oatmeal pancakes = one glorious Saturday so far!

View from the top

Poolside palm trees

Last night I realized that February 3rd marks 1 month down of Adam being deployed.

As most people in my situation would automatically think right after realizing they’re only somewhere around 15% done with their spouse being overseas, I thought …And at least five more months until he comes home. 

Immediately, I forced myself to dismiss this thought, and instead looked at it this way: ONE MONTH DOWN! WITHOUT A COMPLETE EMOTIONAL BREAKDOWN! OR CRYING MYSELF TO SLEEP! OR EATING A GALLON OF ICE CREAM IN ONE SITTING! GO ME!

As people, we have a tendency to focus on the negative things in life. Although I’m optimistic and usually positive, I’m also human. Those negative thoughts come into my mind sometimes. But what I’ve learned to do is have my positive thoughts outnumber and dominant the negative ones.

A few years ago I read this book called Positivity by Barbara L. Frederickson. I was interested in reading how science has proven genuine positivity to improve lives. There were a few excerpts I highlighted from the book that I’ve been thinking about today:

“Positivity doesn’t mean we should follow the axioms ‘Grin and bear it’ or ‘Don’t worry, be happy.’ Those are simply superficial wishes. Positivity runs deeper. It consists of the whole range of positive emotions – from appreciation to love, from amusement to joy, from hope to gratitude, and then some. The term is purposely broad. It includes the positive meanings and optimistic attitudes that trigger positive emotions as well as the open minds, tender hearts, relaxed limbs, and soft faces they usher in. It even includes the long-term impact that positive emotions have on your character, relationships, communities, and environment.”

“First the good news: Whatever your current circumstances, you’ve got what it takes to reshape your life and the world around you for the better. You have, already within you, the active ingredient that’s needed to craft a happy life that’s full of growth and creativity, and to be remarkably resilient in hard times. The even better news is that this active ingredient is renewable. Any time you need more, you can get more. You have an inner wellspring you can tap anytime you want to replenish your supply. The bad news is that if you’re like most people, you’re currently low on this ingredient. And you can’t pull together the recipe for your best life without building a bigger supply. The even sadder news is that, again, if you’re like most people, you don’t know what you possess. Your inner wellspring remains untapped. You stumble about, seeking what you need in all the wrong places. You’re constantly looking outside yourself – to money and all that it can buy – and coming up short. What’s the active ingredient? Positivity. Heartfelt positivity.”

“…Whether you experience positivity or not depends vitally on how you think. Positive emotions – like all emotions – arise from how you interpret events and ideas as they unfold. They depend on whether you allow yourself to take a moment to find the good – and on whether, once you’ve found it, you pump that goodness up and let it grow. This dependence on thinking is what makes positivity so fragile. Our minds can be overstuffed with worries, doubts, and demands. Add to this the nearly continuous drip of media messages we take in from our televisions, radios, iPods, and billboards. No wonder we often don’t have space in our heads to focus on others, celebrate silliness, see the extraordinary right under our noses, or let our dreams go big.”

The book goes on to discuss a realistic approach to positive thinking – a positivity ratio of at least 3 to 1. This means that for every negative emotion you endure, you experience 3 or more genuinely positive emotions that uplift you.

Like I said, I’ve always been a sort of bubbly glass-half-full kinda girl. But when Adam went into the military, I initially struggled to worry less, enjoy our time together more, and focus on the good things. I realized that I didn’t want to be positive just when it came to things that were easier to be positive about; I had to apply this thinking to all facets of my life, especially the challenging ones.  So I sought out books like this one and made sure to focus on the things and people in my life that make me feel good and give me inspiration.

Somewhere along the lines, my conscious effort to be positive has paid off and become natural in my everyday thought process. It’s not that I don’t have negative thoughts (of course I do), it’s just that I choose to dismiss them instead of letting them continually linger.  I don’t find myself in a crappy mood too often, because I don’t find many things to be so bad that they ruin my day. I can honestly say I see good and beauty in each and everyday. Obviously, it’s tough having the love of my life be so far away for so long. But I’ve used this time alone to grow, and I like the person I’ve become.

Case in point

On a long flight not too long ago, I noticed the woman next to me reading The Secret, a book you’ve probably heard of that focuses on the law of attraction. I couldn’t resist striking up a conversation about her thoughts on the book’s concept. We chatted back and forth for awhile about how we both believe that the way one thinks and perceives things can have a tremendous impact.

Later on, she began asking me about my life and found out I’m a military wife.

“I always think that seems like such a hard life. So how do you do it?” she asked. [Note: This is the most asked question in my life. #2 is “What do you eat?” when people find out I’m a vegetarian.]

My response was something like, “Well, it’s definitely not a walk in the park at times. But I know I’m strong, and I just try to take things one day at a time and adapt to the situation. Instead of always feeling angry or sad when he’s gone, I usually just feel lucky to have such a great guy to miss.”

She smiled. “Wow, do you notice what you just did right there? That’s the very idea we were talking about before. You have found a way to focus on the positive and not dwell on the negative.”

Yes, I suppose I have. 🙂

“However much we resist acknowledging it, we humans are not static. We’re either on a positive trajectory or a negative one. Either we’re growing in goodness, become more creative and resilient, or we’re solidifying our bad habits, becoming more stagnant and rigid. No matter how much we may want to keep things as they are, or envision our life goals as a perfect snapshot we can one day frame and preserve, time moves on. How you’ll move with it is up to you.”

Ask yourself, which direction is my life going? Remember, it’s never too late to improve your mindset and change your world. 

Spread the love

February 4, 2012 7:00 pm foodielovesfitness 2 Comments Filed Under: Harley, Quotes, San Diego

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  1. Wayne says

    February 4, 2012 at 9:01 pm

    WOW! I got a lot to write. But, as the sleeping pill buzzes around in my head, most of it is not coherrent enough to write down.

    So, here goes. Congratulations of your first of just a few months. Thank him, from me, Wayne, for his service! I am proud of what you are accomplishing.

    And I am proud that you are encouraging others as you write. The great thing about blogging is that we affect a change in the lives of others. Just by being normal people, we can model a better life through our words for them.

    Whew! I gotta end it for tonight.

    God bless, I will be praying for ya’ll.

    Wayne

    Reply
    • foodiemeetsfitness says

      February 5, 2012 at 9:33 am

      Hi Wayne, thanks for reading and for the kind words!

      Reply

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I'm Nicole, and I’m passionate about all things food, fitness and healthy living. I'm a toddler mom, certified health coach, freelance writer, and long-time health nut. Here I share my vegetarian recipes, workouts, fitness trends, travel adventures, and motherhood & health musings. Read more about me…

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📍The Living Desert Zoo in Palm Springs is such a charming place to spend an afternoon! At this conservation-focused zoo, we loved all of their animatronic displays & children’s play + learning spaces — and a highlight of the day was definitely getting to feed the giraffes! 🦒 #palmsprings #animallovers #giraffes #kidswhoexplore #familytravel #roadtrip #californiatravel
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✨Bring breakfast. While they do have food options while you wait for your tram ride, it’s stereotypical not very healthy American food. Pick up food at a local cafe and bring it with you to enjoy outside. We love @palmgreenscafe!

✨ Bring extra clothes. The temperature at 8,500 ft elevation varies from 20-40 degrees colder, so make sure to pack a jacket, sweatshirt, hat, even gloves.

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Last weekend we got to ride on the world’s largest rotating aerial tram car, the Palm Springs Aerial Tramway 🌴⛰️ Guests travel 6,000 feet up in just 10 minutes! Once we reached the top, we hiked a couple miles of trails in Mount San Jacinto State Park - where it was only 37 degrees and windy, brr! - and took in the beautiful views. Here are a few tips for optimizing a Palm Springs Aerial Tramway adventure: ✨Show up early. We didn’t realize how big of a production this excursion would be, and when we arrived at 11 am, the wait time was 2 hours to ride the tramway. If I could do it over, I would show up at opening time. ✨Bring breakfast. While they do have food options while you wait for your tram ride, it’s stereotypical not very healthy American food. Pick up food at a local cafe and bring it with you to enjoy outside. We love @palmgreenscafe! ✨ Bring extra clothes. The temperature at 8,500 ft elevation varies from 20-40 degrees colder, so make sure to pack a jacket, sweatshirt, hat, even gloves. #californiatravel #palmsprings #makingmemories #familytravel #roadtrip #adventure #kidswhoexplore #views #desert
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Who else is pumped for the Olympics to start?! 🇺🇸

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You’ll need: 
✨A rimmed baking sheet
✨Aluminum foil 
✨Permanent markers (we used black + red) 
✨A variety of pebbles 
✨Optional: buttons, craft pom-poms and other objects to experiment playing with 

1️⃣ Spread foil across your baking sheet. Draw the starting line on 1 side and a small circle inside a large circle on the other side. 

2️⃣ Place your “rink” in the freezer, then fill it with water halfway up the sides. Chill until it’s totally frozen. 

3️⃣ Time to play! Each player picks 3 pebbles. Take turns using a finger to push your pebble towards the target. 

🥌 Pebbles that land in the inner circle = 3 points each 
🥌 Pebbles that land in the outer circle = 1 point each
🥌 3 rounds = 1 game 

❗️Players can hit other pebbles & knock them out of the circles, which is fun! 

❗️Once all players use their pebbles, that’s the end of round 1. Tally the scores as you go! 

✨Idea from @kiwico_inc’s Winter Wonders experiment book 

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Who else is pumped for the Olympics to start?! 🇺🇸 This curling competition experiment is a hit with my kiddo! Here’s how to make it: You’ll need: ✨A rimmed baking sheet ✨Aluminum foil ✨Permanent markers (we used black + red) ✨A variety of pebbles ✨Optional: buttons, craft pom-poms and other objects to experiment playing with 1️⃣ Spread foil across your baking sheet. Draw the starting line on 1 side and a small circle inside a large circle on the other side. 2️⃣ Place your “rink” in the freezer, then fill it with water halfway up the sides. Chill until it’s totally frozen. 3️⃣ Time to play! Each player picks 3 pebbles. Take turns using a finger to push your pebble towards the target. 🥌 Pebbles that land in the inner circle = 3 points each 🥌 Pebbles that land in the outer circle = 1 point each 🥌 3 rounds = 1 game ❗️Players can hit other pebbles & knock them out of the circles, which is fun! ❗️Once all players use their pebbles, that’s the end of round 1. Tally the scores as you go! ✨Idea from @kiwico_inc’s Winter Wonders experiment book #kidactivities #olympics #funathome #momsofinstagram #curling #letkidsbekids
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Welcome to my new series, Easy Plant-Based Meals, where I share simple, nutritious meals that I make for my family on the regular. 🥦🥕🥬🧅🧄🫘🫑
 
Today I’m making Garlic Pearled Couscous with Roasted Chickpeas & Veggies. 

Here are the ingredients you need to serve 4: 

1️⃣ 2-3 boxes of Near East Pearled Couscous with Roasted Garlic & Olive Oil (I find that 3 boxes yield about 4.5 cups; you can also use a plain pearled couscous)
2️⃣ 1 can garbanzo beans 
3️⃣ 4 TSP avocado oil 
4️⃣ 1 zucchini 
5️⃣ 1 bell pepper
6️⃣ 2T-1/4 cup pine nuts, optional but I like the added heart-healthy crunch
7️⃣ Salt, pepper & paprika to taste 

Directions:
1️⃣ Preheat oven to 375. Drain & rinse chickpeas, then add to a baking dish. Add 2 TSP of avocado oil, and a nice sprinkle of salt, pepper, and paprika to taste. Mix it up, then cook for 25 minutes, stirring halfway through. 

2️⃣ Cook the couscous according to the box directions. 

3️⃣ Heat 2 tsp avocado oil in a sauté pan over medium-low heat. Chop the zucchini and bell pepper, add a sprinkle of salt & pepper, then cook until tender. 

4️⃣ Lightly toast the pine nuts. 

5️⃣ Plate the couscous, add the roasted chickpeas & veggies on top, & sprinkles pine nuts onto each plate. Enjoy! 

Get a printable version of the recipe on foodielovesfitness.com #linkinbio or comment RECIPE for a direct link. 

If you like this new Easy Plant-Based Meals series, let me know what kind of recipe you’d like to see next 👩‍🍳

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Welcome to my new series, Easy Plant-Based Meals, where I share simple, nutritious meals that I make for my family on the regular. 🥦🥕🥬🧅🧄🫘🫑 Today I’m making Garlic Pearled Couscous with Roasted Chickpeas & Veggies. Here are the ingredients you need to serve 4: 1️⃣ 2-3 boxes of Near East Pearled Couscous with Roasted Garlic & Olive Oil (I find that 3 boxes yield about 4.5 cups; you can also use a plain pearled couscous) 2️⃣ 1 can garbanzo beans 3️⃣ 4 TSP avocado oil 4️⃣ 1 zucchini 5️⃣ 1 bell pepper 6️⃣ 2T-1/4 cup pine nuts, optional but I like the added heart-healthy crunch 7️⃣ Salt, pepper & paprika to taste Directions: 1️⃣ Preheat oven to 375. Drain & rinse chickpeas, then add to a baking dish. Add 2 TSP of avocado oil, and a nice sprinkle of salt, pepper, and paprika to taste. Mix it up, then cook for 25 minutes, stirring halfway through. 2️⃣ Cook the couscous according to the box directions. 3️⃣ Heat 2 tsp avocado oil in a sauté pan over medium-low heat. Chop the zucchini and bell pepper, add a sprinkle of salt & pepper, then cook until tender. 4️⃣ Lightly toast the pine nuts. 5️⃣ Plate the couscous, add the roasted chickpeas & veggies on top, & sprinkles pine nuts onto each plate. Enjoy! Get a printable version of the recipe on foodielovesfitness.com #linkinbio or comment RECIPE for a direct link. If you like this new Easy Plant-Based Meals series, let me know what kind of recipe you’d like to see next 👩‍🍳 #healthyeating #easyrecipes #eatrealfood #veganfood #plantbased #healthylifestyle #recipereel
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California has it all, & I love this area that I get to call home! Last weekend’s fun included: 

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🍷 Wine sipping in Temecula

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California has it all, & I love this area that I get to call home! Last weekend’s fun included: 🌊 Soaking up the sun at Carlsbad State Beach, where my daughter tried surfing for the first time 🏄‍♀️ 🥾 Hiking in Wildomar 🍷 Wine sipping in Temecula #californialove #weekendfun #sandiego #temeculaca #hiking #getoutside #mywinter #adventure #socal
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📍Explore the Mesquite Flat Sand Dunes
🛷Go sledding down the dunes! 
🥾Hike Mosaic Canyon Trail ~ a 3.5-mile out & back trail with 974 ft elevation gain. This trail was so much fun & the rock formations are gorgeous! My daughter loved climbing & bouldering around. It features some cool slot canyons and difficult rock scrambling - our kinda speed! 
🚰 Refuel at Stovepipe Wells Village ~ Nearby pitstop within the park for gas, restrooms, a general store & restaurants 

#roadtrip #california #travelgram #familytravel #kidswhoexplore #momsofinstagram #hikingadventures #deathvalleynationalpark #nationalparks #wanderlust #adventureseekers #hikingtrails
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🌎 The largest National Park in the contiguous U.S. - 3.4 million acres! - did not disappoint 🔥 Here’s what we had on our agenda for Day 2️⃣ of exploring Death Valley National Park: 📍Explore the Mesquite Flat Sand Dunes 🛷Go sledding down the dunes! 🥾Hike Mosaic Canyon Trail ~ a 3.5-mile out & back trail with 974 ft elevation gain. This trail was so much fun & the rock formations are gorgeous! My daughter loved climbing & bouldering around. It features some cool slot canyons and difficult rock scrambling - our kinda speed! 🚰 Refuel at Stovepipe Wells Village ~ Nearby pitstop within the park for gas, restrooms, a general store & restaurants #roadtrip #california #travelgram #familytravel #kidswhoexplore #momsofinstagram #hikingadventures #deathvalleynationalpark #nationalparks #wanderlust #adventureseekers #hikingtrails
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That thing you always talk about & think about doing but haven’t gotten the guts/energy/time to do? Make 2026 the year you freaking GO FOR IT. 

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That thing you always talk about & think about doing but haven’t gotten the guts/energy/time to do? Make 2026 the year you freaking GO FOR IT. #livemoreworryless #2026goals #goalgetters #entreprenuermindset #sunset #chasingsunsets #viewoftheday #windowseatview
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