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Foodie Loves Fitness

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Chocolate Hazelnut Butter Brownies [vegan]

Who’s in the mood for some dessert?

hazelnut butter brownies-1

If you have a sweet tooth like me, you read that and thought it was a trick question.. When could I not go for dessert?!

hazelnut butter brownies-7

I’m excited because today’s post is in celebration of Izzy from She Likes Food. Izzy is expecting a baby boy, and some other blogging ladies and I are throwing her a virtual baby shower to celebrate!
Izzy_baby_shower

I’m “bringing” a chocolatey crowd pleaser to the party. I don’t think I’ve ever met a soul who doesn’t like brownies, and today’s recipe takes a twist on classic brownies.

Chocolate Hazelnut Brownies

It all started when my first Thrive Market order recently arrived. For anyone not familiar with them, Thrive Market is an online food delivery service that offers lots of organic, healthy products for cheaper than you typically see in stores. I’ve seen the CEO speak at a few events, love their mission to make healthy living easy and accessible for every American family, and I had been meaning to order through them for quite awhile.

When complimentary annual memberships kept coming my way, I finally joined and placed my first order. My box contained some of my current favorite foods, including Enjoy Life chocolate and Justin’s hazelnut butter.

Thrive Market delivery

I immediately became obsessed with the hazelnut butter. While I’ve loved Justin’s nut butters for quite awhile, I hadn’t bought a jar of theirs in a bit, and this purchase reminded me of my love for chocolate hazelnut butter.

hazelnut butter brownies-6

I ate it every day that week before coming up with the idea that this nut butter would be awesome in brownies.

hazelnut butter brownies-5

After that lightbulb went off in my head, I was on a mission to make chocolatey vegan brownies with a hazelnut twist…

hazelnut butter brownies-8

…and here’s my recipe success!

Note: I haven’t tried it, but for any gluten free foodies, I think that using gluten free baking flour instead of whole wheat flour would work just fine for these brownies.

Chocolate Hazelnut Butter Brownies

Foodie Loves Fitness
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 10 minutes mins
Cook Time 25 minutes mins
Total Time 35 minutes mins
Servings 16
Calories 184 kcal

Ingredients
  

  • 1 cup whole wheat flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup chocolate hazelnut butter preferably Justin's brand
  • 1/3 cup Earth Balance vegan buttery spread or regular butter for a non-vegan version
  • 1/3 cup mini chocolate chips
  • 2 flax eggs: 2 TBSP ground flaxseed + 1/4 cup water
  • 1/2 cup light brown sugar
  • 1/2 cup cane sugar
  • 1/4 cup water
  • 1 TSP vanilla extract
  • 1/2 TSP fine sea salt

Instructions
 

  • Preheat oven to 350 degrees.
  • In a small sauce pot over medium low heat, melt the chocolate hazelnut butter and Earth Balance buttery spread, stirring often. Add in the flax eggs, vanilla and sea salt, stirring to combine.
  • Combine the flour, cocoa powder and sugars in a medium bowl. Pour the hazelnut butter mixture into the bowl. Add in the 1/4 cup of water, and stir batter with a wooden spoon. It should be fairly thick.
  • Coat an 8x8 pan with cooking spray.
  • Mix the mini chocolate chips into the batter, stirring again with a wooden spoon. Pour the batter evenly into the pan, pressing down firmly.
  • Bake for 20 minutes or until a toothpick comes out clean. Allow to slightly cool before cutting into squares.

Notes

*Note: I haven't tried it yet, but using gluten free flour instead of whole wheat to make the recipe GF should work just fine.

Nutrition

Serving: 1gCalories: 184kcalCarbohydrates: 25gProtein: 3gFat: 9.5gSaturated Fat: 2.7gFiber: 3gSugar: 16g
Tried this recipe?Let us know how it was!

 

hazelnut butter brownies-11

Check out the other delicious recipes that my fellow “party goers” made for the baby shower:

  • Hoecakes with Blueberry Lemon Compote from Making Thyme for Health
  • Mini Phyllo Strawberry Brie Bites from Flavor the Moments
  • Veggie and Pesto Flatbread Pizza from Cook Nourish Bliss
  • GF Blackberry Greek Yogurt Cake from Whisk & Shout
  • Paleo Tres Leches Cake from The Roasted Root
  • Rosemary Lemonade Popsicles from Vanilla and Bean
  • Roasted Cauliflower with Yogurt Sauce (Zahra) from Fox and Briar
  • Mini Berry Tarts (Paleo, Gluten Free & Vegan) from Bakerita
  • Healthy Potato Nachos from NOURISHED. the blog

Sending Izzy nothing but the best in welcoming her baby boy into the world! 🙂

Tell me…What’s your go-to dish to bring to a party?

Spread the love

May 4, 2016 6:00 am foodielovesfitness 31 Comments Filed Under: Dessert, Recipes

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Reader Interactions

Comments

  1. Julia says

    May 4, 2016 at 7:52 am

    Yuuuum! These look like perfection! Brownies are my ultimate weakness, and I’m loving the addition of hazelnut butter here. These lumps of delight look so addicting!

    Reply
    • foodielovesfitness says

      May 21, 2016 at 4:28 pm

      Thanks, Julia! Brownies are a weakness of mine too! They remind me of childhood because my mom used to make them a lot 🙂

      Reply
  2. Dani @ Dani California Cooks says

    May 4, 2016 at 8:38 am

    These look SO good. So fudgy!!

    Reply
    • foodielovesfitness says

      May 21, 2016 at 4:29 pm

      Thank you, Dani! Yesss they’re super chocolatey!

      Reply
  3. Laura @ Sprint 2 the Table says

    May 4, 2016 at 8:51 am

    I’m kind of upset with you for not bringing these yesterday. Haha!

    Looks incredible! I usually bring cookies… mostly because I like to eat the batter. 😉

    Reply
    • foodielovesfitness says

      May 25, 2016 at 3:14 pm

      I totally would have brought some had there been any left! 😉 I’m with you on the cookie batter eating.. Actually, I eat brownie batter too!

      Reply
  4. Izzy @ She Likes Food says

    May 4, 2016 at 9:28 am

    Thank you so much, Nicole!! It’s funny because brownies are one thing that I’ve been craving these last few months but I still haven’t gotten my hands on one! These look so fudgy and delicious and I love the hazelnut butter in them! I just ate breakfast but now I want brownies, lol! 🙂

    Reply
    • foodielovesfitness says

      May 21, 2016 at 4:30 pm

      Hope that you enjoyed your virtual shower! 🙂 Oh that’s awesome! You need to get your hands on a few brownies ASAP.

      Reply
  5. Bethany @ athletic avocado says

    May 4, 2016 at 9:59 am

    OMG yay for chocolate and hazelnuts together! These brownies look perfectly fudgey! DROOLING!!

    Reply
  6. marcie says

    May 4, 2016 at 10:31 am

    Chocolate hazelnut and brownies make a wicked combination! I wouldn’t be able to walk away from these delicious treats, and they’re so great for Izzy’s shower! I’ve not yet tried Justin’s Chocolate Hazelnut Butter but I definitely need to. 🙂

    Reply
    • foodielovesfitness says

      May 25, 2016 at 3:16 pm

      Yea you definitely do! It’s like Nutella but healthier for you. Something about hazelnut butter is addicting! Actually, I feel like that about all nut butters! 🙂

      Reply
  7. Sarah @ Making Thyme for Health says

    May 4, 2016 at 11:00 am

    These look so decadent! I’ve never tried Justin’s hazelnut butter but Ima have to change that very soon.

    I wish we were celebrating in-person so I could have one of these! And see you again, of course. 😉

    Reply
    • foodielovesfitness says

      May 25, 2016 at 3:17 pm

      What?!! I’m surprised you’ve never tried their hazelnut butter given your love for Justin’s PB cups! I think you’d love it too.

      Reply
  8. Britt@MyOwnBalance says

    May 4, 2016 at 11:47 am

    What a super adorable idea! I absolutely love it. Did you get coconut butter in your package? Tell me how you like it. I’ve seen it around but have never tried it!

    Reply
    • foodielovesfitness says

      May 25, 2016 at 3:22 pm

      Yes I did get coconut butter – as a freebie in the package actually, but I’ve bought it a few times before. I feel like the healthy eating world is obsessed with coconut butter! I use it for baking sometimes, but am not a fan of using too much of it… It’ll give the baked goods a coconut flavor that I’m not too crazy about, unless the recipe has coconut shreds in it as well.

      Reply
  9. Rachel @ Bakerita says

    May 4, 2016 at 12:26 pm

    I can never have enough brownies, especially when they’re chocolate hazelnut brownies – oh YUM! I’ve got to try these 🙂 too bad it’s not a real baby shower!

    Reply
    • foodielovesfitness says

      May 25, 2016 at 3:23 pm

      Agreed, I would have loved to try all of the dishes from this virtual shower! Everything looks so yummy!

      Reply
  10. Meghan | Fox and Briar says

    May 4, 2016 at 1:28 pm

    5 stars
    You are right, I can’t imagine anyone in their right mind who woundn’t love these brownies! I absolutely LOVE the addition of hazelnut butter, what a great idea! So fun to celebrate together for Izzy!

    Reply
    • foodielovesfitness says

      May 25, 2016 at 3:24 pm

      Ha, right!!! When people in general tell me that they don’t like chocolate or dessert, I’m pretty sure I just blankly stare at them 🙂

      Reply
  11. Ashley says

    May 4, 2016 at 1:52 pm

    haha yup I don’t think I’ve ever met anyone who didn’t like brownies!! And with that hazelnut butter?? I need to buy some of that just to put on everything I can think of lol

    Totally wish we were celebrating in person!!

    Reply
    • foodielovesfitness says

      May 25, 2016 at 3:31 pm

      I seriously have been putting the hazelnut butter on everything I can think of! Smoothie bowls are my favorite to top it with lately.

      Reply
  12. Rebecca @ NOURISHED. the blog says

    May 5, 2016 at 6:59 am

    I’ve never had hazelnut butter before but I can only imagine how delicious chocolate hazelnut butter is in brownie form! Brownies are my weakness and I can’t wait to try this recipe!

    Reply
    • foodielovesfitness says

      May 25, 2016 at 3:32 pm

      Thanks, Rebecca! I feel like I could go for a brownie right at this moment actually 🙂

      Reply
  13. plasterer bristol says

    August 22, 2016 at 3:25 am

    These are so delcious, they turned out perfect when i made them. Thanks so much for sharing.

    Simon

    Reply
    • foodielovesfitness says

      August 24, 2016 at 7:08 pm

      Thanks so much for commenting, Simon! I’m glad that you liked the brownies!

      Reply

Trackbacks

  1. Hoecakes with Blueberry Lemon Compote - Making Thyme for Health says:
    May 4, 2016 at 6:01 am

    […] Chocolate Hazelnut Butter Brownies from Foodie Loves Fitness […]

    Reply
  2. Mini Phyllo Strawberry Brie Bites - Flavor the Moments says:
    May 4, 2016 at 6:01 am

    […] Flatbread Pizza from Cook Nourish Bliss GF Blackberry Greek Yogurt Cake from Whisk & Shout Chocolate Hazelnut Butter Brownies from Foodie Loves Fitness Paleo Tres Leches Cake from The Roasted Root Rosemary Lemonade Popsicles […]

    Reply
  3. Mini Berry Tarts (Paleo, Gluten Free + Vegan) - Bakerita says:
    May 4, 2016 at 8:31 am

    […] Flatbread Pizza from Cook Nourish Bliss GF Blackberry Greek Yogurt Cake from Whisk & Shout Chocolate Hazelnut Butter Brownies from Foodie Loves Fitness Paleo Tres Leches Cake from The Roasted Root Rosemary Lemonade Popsicles […]

    Reply
  4. Paleo Tres Leches Cake - The Roasted Root says:
    June 18, 2016 at 12:40 pm

    […] Flatbread Pizza from Cook Nourish Bliss GF Blackberry Greek Yogurt Cake from Whisk & Shout Chocolate Hazelnut Butter Brownies from Foodie Loves Fitness Rosemary Lemonade Popsicles from Vanilla and Bean Roasted Cauliflower […]

    Reply
  5. Roasted Cauliflower With Yogurt Sauce (Zahra) - Fox and Briar says:
    March 13, 2017 at 8:53 am

    […] Flatbread Pizza from Cook Nourish Bliss GF Blackberry Greek Yogurt Cake from Whisk & Shout Chocolate Hazelnut Butter Brownies from Foodie Loves Fitness Paleo Tres Leches Cake from The Roasted Root Rosemary Lemonade Popsicles […]

    Reply
  6. Veggie and Pesto Flatbread Pizza - Cook Nourish Bliss says:
    March 17, 2020 at 10:49 am

    […] Brie Bites from Flavor the Moments GF Blackberry Greek Yogurt Cake from Whisk & Shout Chocolate Hazelnut Butter Brownies from Foodie Loves Fitness Paleo Tres Leches Cake from The Roasted Root Rosemary Lemonade Popsicles […]

    Reply

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Welcome to my blog!

I'm Nicole, and I’m passionate about all things food, fitness and healthy living. I'm a toddler mom, certified health coach, freelance writer, and long-time health nut. Here I share my vegetarian recipes, workouts, fitness trends, travel adventures, and motherhood & health musings. Read more about me…

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Today I’m making Garlic Pearled Couscous with Roasted Chickpeas & Veggies. 

Here are the ingredients you need to serve 4: 

1️⃣ 2-3 boxes of Near East Pearled Couscous with Roasted Garlic & Olive Oil (I find that 3 boxes yield about 4.5 cups; you can also use a plain pearled couscous)
2️⃣ 1 can garbanzo beans 
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4️⃣ 1 zucchini 
5️⃣ 1 bell pepper
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7️⃣ Salt, pepper & paprika to taste 

Directions:
1️⃣ Preheat oven to 375. Drain & rinse chickpeas, then add to a baking dish. Add 2 TSP of avocado oil, and a nice sprinkle of salt, pepper, and paprika to taste. Mix it up, then cook for 25 minutes, stirring halfway through. 

2️⃣ Cook the couscous according to the box directions. 

3️⃣ Heat 2 tsp avocado oil in a sauté pan over medium-low heat. Chop the zucchini and bell pepper, add a sprinkle of salt & pepper, then cook until tender. 

4️⃣ Lightly toast the pine nuts. 

5️⃣ Plate the couscous, add the roasted chickpeas & veggies on top, & sprinkles pine nuts onto each plate. Enjoy! 

Get a printable version of the recipe on foodielovesfitness.com #linkinbio or comment RECIPE for a direct link. 

If you like this new Easy Plant-Based Meals series, let me know what kind of recipe you’d like to see next 👩‍🍳

#healthyeating #easyrecipes #eatrealfood #veganfood #plantbased #healthylifestyle #recipereel
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Welcome to my new series, Easy Plant-Based Meals, where I share simple, nutritious meals that I make for my family on the regular. 🥦🥕🥬🧅🧄🫘🫑 Today I’m making Garlic Pearled Couscous with Roasted Chickpeas & Veggies. Here are the ingredients you need to serve 4: 1️⃣ 2-3 boxes of Near East Pearled Couscous with Roasted Garlic & Olive Oil (I find that 3 boxes yield about 4.5 cups; you can also use a plain pearled couscous) 2️⃣ 1 can garbanzo beans 3️⃣ 4 TSP avocado oil 4️⃣ 1 zucchini 5️⃣ 1 bell pepper 6️⃣ 2T-1/4 cup pine nuts, optional but I like the added heart-healthy crunch 7️⃣ Salt, pepper & paprika to taste Directions: 1️⃣ Preheat oven to 375. Drain & rinse chickpeas, then add to a baking dish. Add 2 TSP of avocado oil, and a nice sprinkle of salt, pepper, and paprika to taste. Mix it up, then cook for 25 minutes, stirring halfway through. 2️⃣ Cook the couscous according to the box directions. 3️⃣ Heat 2 tsp avocado oil in a sauté pan over medium-low heat. Chop the zucchini and bell pepper, add a sprinkle of salt & pepper, then cook until tender. 4️⃣ Lightly toast the pine nuts. 5️⃣ Plate the couscous, add the roasted chickpeas & veggies on top, & sprinkles pine nuts onto each plate. Enjoy! Get a printable version of the recipe on foodielovesfitness.com #linkinbio or comment RECIPE for a direct link. If you like this new Easy Plant-Based Meals series, let me know what kind of recipe you’d like to see next 👩‍🍳 #healthyeating #easyrecipes #eatrealfood #veganfood #plantbased #healthylifestyle #recipereel
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California has it all, & I love this area that I get to call home! Last weekend’s fun included: 

🌊 Soaking up the sun at Carlsbad State Beach, where my daughter tried surfing for the first time 🏄‍♀️
🥾 Hiking in Wildomar
🍷 Wine sipping in Temecula

#californialove #weekendfun #sandiego #temeculaca #hiking #getoutside #mywinter #adventure #socal
foodielovesfitness
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California has it all, & I love this area that I get to call home! Last weekend’s fun included: 🌊 Soaking up the sun at Carlsbad State Beach, where my daughter tried surfing for the first time 🏄‍♀️ 🥾 Hiking in Wildomar 🍷 Wine sipping in Temecula #californialove #weekendfun #sandiego #temeculaca #hiking #getoutside #mywinter #adventure #socal
2 months ago
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