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Yogurt & Cream Cheese Fruit Dip

Foodie Loves Fitness
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings 8
Calories 70 kcal

Ingredients
  

  • 6 oz of light cream cheese
  • 6 oz of vanilla yogurt
  • 1 1/2 TSP vanilla extract
  • 2 TBSP packed brown sugar

Instructions
 

  • With an electric mixer, beat the cream cheese in a small bowl until smooth.
  • Add the yogurt, sugar, and vanilla extract, and beat until combined.
  • Cover and chill for at least 30 minutes before serving with your choice of fruit.

Nutrition

Serving: 2gCalories: 70kcalCarbohydrates: 8gProtein: 2gFat: 3g
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