Lemon Cashew Cranberry Date Bars
Foodie Loves Fitness
Prep Time 10 mins
Total Time 10 mins
Servings 6
Calories 181 kcal
- 1 cup dried cranberries
- 1/2 cup cashews salted
- 1/4 TSP lemon zest
- 2/3 cup dates halved
- 2 TBSP honey
Pulse first 4 ingredients in a food processor until well combined.
Transfer to a bowl, then drizzle honey into mixture. Stir with a wooden spoon.
Pour mixture into a 6x9 baking dish lined with parchment paper. Press mixture firmly into the dish using the back of a spoon.
Let the bars harden in the fridge, then cut into 6 bars.
Serving: 1gCalories: 181kcalCarbohydrates: 36gProtein: 2gFat: 4gFiber: 3gSugar: 28g