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[Secret Ingredient] Double Chocolate Pumpkin Muffin Bites

Foodie Loves Fitness
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Prep Time 5 mins
Cook Time 20 mins
Total Time 25 mins
Servings 24
Calories 75 kcal

Ingredients
  

  • 1/2 cup pure pumpkin
  • 1/2 cup pumpkin cream cheese or regular will work too
  • 1-15 oz can black beans drained and rinsed
  • 2 scoops chocolate protein powder I used Designer Whey
  • 1/4 cup plus 2 TBSP honey
  • 1/2 cup dark chocolate chips
  • 2 TBSP cocoa powder
  • 1 TSP cinnamon
  • 1/2 TBSP baking powder
  • 1/2 TSP salt

Instructions
 

  • Preheat oven to 350 and line mini muffin tin with 24 muffin cups.
  • Combine all ingredients except dark chocolate chips in a food processor. Blend until very smooth.
  • Add chocolate chips, and pulse a bunch of times so that the chips are chopped up a bit but not completely blended.
  • Evenly spoon batter into muffin cups.
  • Bake until a toothpick comes out clean, about 20 minutes.
  • Allow to cool before enjoying.

Nutrition

Serving: 1gCalories: 75kcalCarbohydrates: 12gProtein: 3gFat: 3gFiber: 2gSugar: 7g
Tried this recipe?Let us know how it was!