Chocolate Greek Yogurt Fruit Dip
Foodie Loves Fitness
Prep Time 5 mins
Total Time 5 mins
Servings 12
Calories 90 kcal
- 8 oz light cream cheese
- 3/4 cup plain Greek yogurt
- 1/4 cup cocoa powder
- 1/4 cup + 2 TBSP maple syrup
- 1 TSP vanilla extract
- 1/4 cup dark chocolate chips roughly chopped
Beat the cream cheese with an electric mixer until smooth.
Add in yogurt, cocoa powder, maple syrup and vanilla extract. Beat again until whipped smooth.
Add in the chopped chocolate chips, and mix into the dip with a large wooden spoon.
Pour into a serving bowl, and refrigerate until you're ready to serve it.
Calories: 90kcalCarbohydrates: 12gProtein: 2gFat: 4gSaturated Fat: 2gCholesterol: 7mgFiber: 1gSugar: 10g