Raspberry Chocolate Chip "Nice" Cream with Fresh Berries
Foodie Loves Fitness
Prep Time 5 mins
Total Time 5 mins
Servings 2
Calories 230 kcal
- 2 bananas broken into chunks and frozen
- 1 1/2 cups frozen raspberries
- 1 1/2 cup fresh berries of choice I use a mix of blueberries, raspberries & strawberries
- 2 TBSP chocolate chips I use mini
- 2 TBSP almond milk
- 1 TSP vanilla extract
Slice the berries and place them in 2 ramekins or bowls.
Place the frozen bananas, frozen raspberries, almond milk, and vanilla extract in a food processor. Pulse until mostly smooth, scraping down the sides once or twice if necessary.
Add in the chocolate chips, and pulse for about 10 seconds more.
Evenly spoon the nice cream into the two bowls.
Enjoy immediately, or place in the freezer and remove 10-15 minutes before you want to eat it.
Serving: 1gCalories: 230kcalCarbohydrates: 82gProtein: 4gFat: 3gFiber: 13gSugar: 63g