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Foodie Loves Fitness

Sharing my passion for living a healthy & happy life

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7-Ingredient Cleanse: Days 2 & 3

It’s Thursday night and I have nearly made it through my 3-day detox – barring that I don’t cave in and shove ice cream into my mouth in these last few hours of it!

Yesterday was the roughest day of the cleanse for me. I was feeling pretty icky from having a cold, and a lot of the time when my head is congested, I’m not in the mood for most foods – let alone plain cleansing foods like broccoli and beets. I alternated between feeling like I was doing fine with the detox, then wondering what the hell I was doing and wanting to crawl up in the fetal position with a bag of dark chocolate chips. šŸ˜‰

Day 2 –

Breakfast

froz-blue-bowl

Lunch

hummus-spinach

SnackĀ 

blueberry-snack

Ā Dinner

Dinner-Day-2

Dinner was the low point of the day for me, and this picture gives you a glimpse as to why:

Pizza-and-smoothie

My hubby ate delicious leftover homemade pizza and guacamole with tortilla chips while I ate the above meal. It was kind of torturous!

My exercise activities yesterday were a 30 minute walk with my pup + a 60 minute barre workout DVD. When I’m under the weather, it’s a delicate balance between resting and getting a bit of movement in, and this was a good amount of low impact exercise for the day while cleansing.

Day 3 –Ā 

Today was definitely the best day of my detox. I woke up feeling a little better with less body aches than I’d been having because of my annoying cold, and I took Harley for an hour hike in the morning before it got too warm…

forecast

It’s a heat wave!

Breakfast

Surprisingly, I wasn’t even hungry, but I was afraid to exercise without eating anything at all, so I munched on some blueberries + raw almonds on the car ride over to the park.

blues-almonds

I wore a very fitting shirt for a girl whose a vegetarian currently doing a cleanse from Vegetarian Times…

I-heart-veggies

..and Harley was a pretty happy girl after our hike:

Harley-6.27.13

Lunch

Since I was feeling better, I decided to stop being a beet hater and incorporate them into my lunch. I made a spinach salad with sliced avocado and beets, toasted slivered almonds, a drizzle of olive oil + balsamic vinegar and a touch of sea salt. I also added some chopped dates to the mix because I was dying for some sweetness, and they totally spruced up the salad flavor. I don’t mind beets when they’re chopped up in salads like this, and lunch was not too shabby!

spin-beet-salad

Snack

I made yet another frozen blueberry + unsweetened almond milk + honey bowl:

blue-bowl

Dinner

This evening I tried another one of the recipes from the cleanse article. First, I made avocado ginger sauce by combing avocado, fresh ginger, fresh lemon juice, lemon zest, sea salt and olive oil.

avocado-sauce

I then sauteed broccoli with kale, onion, and garlic, and placed it on a bed of spinach. I topped the veggies with sesame seeds and some of the avocado sauce.

broc-avo-salad

And that concluded my meals on this detox plan!

Besides hiking, I also did an hour kickboxing DVD of Jillian Michaels today. It was a little bit higher impact than I had planned on doing during this cleanse, but what can I say – I love to sweat!

My overall thoughts of the cleanse: It’s definitely doable for anyone who wants to try a detox but really is not into the idea of only drinking juices and not chewing a morsel for days (me!). While I definitely felt (and currently feel) hungry during it, I didn’t feel like I was starving throughout the course of it. I may try the detox again when I’m not under the weather with a cold, because I’m curious to see if I would feel more energetic during it. It felt nice to push the reset button and give my body a bit of a rest… but at the same time I’m looking forward to NOT eating spinach and broccoli and being able to eat other foods tomorrow (HELLLOOO almond butter, which I’ve been craving a few TBSPs of the entire detox!).

I also think that doing a cleanse is totally mind over matter. I wrote down an outline of what I’d eat ahead of time, then just tried to focus on everything else in my life besides food and what I couldn’t eat. I skipped looking at any scrumptious food blogs this week for fear of my level of self-control plummeting and just wanting to give up. Good move on my part I think, because I made it through 3 days of eating just broccoli, lentils, spinach, beets, almonds, blueberries, avocado and a few other easily digestible foods!

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June 27, 2013 9:25 pm foodielovesfitness 1 Comment Filed Under: Health

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  1. Cleansing, Foodie Loves Fitness Style: The Part Time Juice Cleanse | Foodie Loves Fitness says:
    August 11, 2014 at 1:53 pm

    […] Every time I’ve tried to do nothing but juice for fuel, I find myself hangry with little self-control by late afternoon – not to mention the fact that after several green juices, I’m practically repulsed at the thought of drinking another one. Let’s face it, I’m a foodie and I love to eat! So instead, I’ve tried different kinds of cleanses – ones that involve chewing – like the Vegetarian Times 7-ingredient cleanse (posts on that here and here). […]

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I'm Nicole, and I’m passionate about all things food, fitness and healthy living. I'm a toddler mom, certified health coach, freelance writer, and long-time health nut. Here I share my vegetarian recipes, workouts, fitness trends, travel adventures, and motherhood & health musings. Read more about me…

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I’ve really been enjoying wine country living over the past 1.5 years! šŸ„‚ā˜€ļøSo far I’ve tasted at almost half of the nearly 50 wineries, & here are the stand outs for me thus far: MY FAVORITES — -Monte de Oro ~ Joined their wine club & have hung out here countless times šŸ™ŒšŸ¼ Their wines are awesome, the staff is friendly & they have an expansive patio. Bonus: they decorate so wonderfully for Christmas! @montedeoro -Leoness ~ Yummy reds, the views here are lovely & they usually have live music Fri-Sun, + their beautifully curated store is my favorite in the valley for grabbing wine country gifts. Also joined the wine club @leonesscellars GREAT FOR PICNICKING — -Masia de La Vinya ~ Offering Spanish style wines & lots of outdoor seating on their patio, patrons are free to bring food to this boutique winery Sun-Fri @masiadelavinyawinery (note: children are not allowed on Saturdays) MY TOP PICK FOR A DATE — -Europa ~ Offering not one, not two, but THREE tasting rooms (Italian, Spanish & French styles), Europa has picturesque grounds, a resort & Spanish restaurant, making it a perfect pick to relax at & stay awhile! @europavillage FUN WITH KIDS — -Peltzer ~ @peltzerwinery has some great kid-friendly events, including a fall pumpkin patch, winter skating rink & movie nights. Note: Most of the time they’re only kid-friendly Sun-Thurs. -Longshadow Ranch ~ @longshadowranchwinery is a Temecula winery with a western flair that has animals to visit with, regular family-friendly events & a small playground to entertain kiddos while the adults try the wines. Also nice for picnicking! Try their port in a chocolate boot šŸ« I’ve also heard they regularly have bonfire nights, which are on my bucket list to make it to soon. #temeculaca #wineoclock #winecountry #socal #californialiving #exploremore #winelovers #home #familyfriendly #weekendvibes
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Come with me to try the vegetarian sandwiches @capriottis Sandwich Shop! Which sandwich would you like to try most? 

#ad #foodiesofinstagram #vegetarian #sandwiches #eeeeats #capriottis
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Come with me to try the vegetarian sandwiches @capriottis Sandwich Shop! Which sandwich would you like to try most? #ad #foodiesofinstagram #vegetarian #sandwiches #eeeeats #capriottis
1 month ago
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