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Foodie Loves Fitness

Sharing my passion for living a healthy & happy life

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My Interview With Amputee Triathlete Sarah Reinertsen

Growing up, my dad frequently used the phrase, ”You get like who you hang with.” I’ve come to completely agree with him. I believe that the people you surround yourself with have a major impact on your own behaviors and attitudes, whether in a positive or negative light.

Meeting and getting to spend time with people who do amazing things inspires me to do great things myself. That’s why when I was contacted to meet the first female leg amputee to complete the Ironman World Championships , Sarah Reinertsen, I jumped at the chance. I can’t think of meeting a type of person more inspiring than an athlete whose overcome major obstacles to achieve amazing goals.

Sarah on the cover of ESPN’s 2009 Body Issue

Sarah has broken the physically challenged world marathon record numerous times, as well as world records for 100m and 200m distances. After being the first female amputee to attempt Hawaii’s Ironman World Championships in 2004 but falling short, she came back the next year to become the first female amputee to complete the grueling competition. In 2006, Sarah won an ESPY Award for Best Female Disabled Athlete of the Year. This year, Nike released the first ever shoe for a running prosthetic, inspired by her and called the ”Sarah Sole.”  She even competed on the TV show The Amazing Race.

Today I had the chance to chat with her at a running & mobility clinic for amputee children and adults. Sarah is a spokeswoman for the Challenged Athletes Foundation (CAF), which provides funding to physically challenged individuals for sports equipment such as prosthetics, wheelchairs and handcycles. The organization also helps to subsidize competition and training expenses, produce mentoring and fitness clinics, and offer community outreach programs. This weekend, CAF’s San Diego Triathlon Challenge is taking place in La Jolla. More than 200 of the world’s top physically challenged athletes and 500 able-bodied triathletes and celebrities are participating in the event, which consists of a 1 mile swim, 44 mile bike and 10 mile run. Here are some things Sarah and I talked about:

How long have you been involved with the CAF? 

-I first participated in the San Diego Triathlon Challenge in 1998, and have been involved with the organization ever since.

How do you think the CAF impacts the lives of physically challenged athletes?

-I think that our clinics, programs, and assistance help to build confidence in people, especially young athletes. I started competing in races when I was 11, and sports helped build my self-esteem and made me feel comfortable in a body that’s not like everyone else’s. I’m so passionate about the organization because athletics made a world of difference to me, and I know it has the power to do the same for other physically challenged people. There’s no better feeling than that moment of glory when you cross the finish line in a sporting event, and the CAF helps athletes to be able to experience that feeling of being a champion.

What’s your diet like?

-I like to practice mindfulness. I eat well to feel well, but I also like to indulge on occasion. I like to think of my body as a Porsche that I only want to feed with the best fuel.

Was there a moment when you made the decision to be a serious athlete?

-Yes, I found a role model in triathlete Jim MacLaren. He was an amputee Ironman and a very inspirational person to me. In my conversations with Jim, he empowered me to believe in the possibility that I could do it too. This weekend’s San Diego triathlon event began almost 2 decades ago to help raise money for Jim, after he was hit by a van that drove through a closed intersection during a triathlon event. This was the second tragedy in Jim’s life, as he first became an amputee after getting hit by a bus while on his motorcycle. The second accident left him a quadriplegic from the waist down, and the event was created to help raise money to help Jim afford a van that he could drive with his hands. The event’s creators realized how many other physically challenged athletes needed help, and that’s how the foundation was born. Jim has since passed away, though his legacy lives on. He was a big inspiration in my training for the Ironman.

Speaking of inspiration, what mantras push you through tough times?

-Sports are a lot about mental toughness. I have a lot of mantras that I repeat to myself as I run. A major one is, ”Fear less, live more.” It’s important to not worry too much about failing and to just go for it. Growing up, I learned the importance of failure. I think that it teaches you lessons in persistence and hard work. You learn to get back up and give it another shot. Another mantra I tell myself is, ”Show the world you’re tougher than the rest.”

When I commented on how tiny (and cute) Sarah is, her response was something along the lines of, ”Yeah, people don’t usually expect me to be so small. But if an amputee whose 4’11” can do a triathlon, you can do it too right?!” 😉

*San Diegans, if you’re interested in helping support the San Diego Triathlon Challenge tomorrow, join me in walking their 5K fitness challenge! You can also take part in the challenge’s Tour de Cove event, or just show up to support the triathletes. If you’d like to support the Challenged Athletes Foundation in other ways, check out their website for opportunities and events.*

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October 20, 2012 6:39 pm foodielovesfitness 2 Comments Filed Under: Interviews, San Diego

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  1. Ali says

    June 7, 2013 at 4:36 pm

    I just came across this post. Love it! How cool that you got to interview Sarah!

    Reply
    • foodielovesfitness says

      June 8, 2013 at 2:23 pm

      Thanks, yes it was awesome!

      Reply

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Welcome to my blog!

I'm Nicole, and I’m passionate about all things food, fitness and healthy living. I'm a toddler mom, certified health coach, freelance writer, and long-time health nut. Here I share my vegetarian recipes, workouts, fitness trends, travel adventures, and motherhood & health musings. Read more about me…

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#palmsprings #animallovers #giraffes #kidswhoexplore #familytravel #roadtrip #californiatravel
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📍The Living Desert Zoo in Palm Springs is such a charming place to spend an afternoon! At this conservation-focused zoo, we loved all of their animatronic displays & children’s play + learning spaces — and a highlight of the day was definitely getting to feed the giraffes! 🦒 #palmsprings #animallovers #giraffes #kidswhoexplore #familytravel #roadtrip #californiatravel
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La Jolla is an ever popular area, but for good reason… It’s one of the most beautiful areas in San Diego ☀️ & my favorite time of year to visit is NOW when it’s Harbor Seals Pupping Season! 🦭 📍Casa Beach is closed off from humans from mid-December through mid-May for birthing & bonding, and most of the seal pups are born in February & March. They are so much fun to watch! #sandiego #animallovers #exploremore #lajolla #familyfun #sealsofinstagram #californiawinter
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✨Bring breakfast. While they do have food options while you wait for your tram ride, it’s stereotypical not very healthy American food. Pick up food at a local cafe and bring it with you to enjoy outside. We love @palmgreenscafe!

✨ Bring extra clothes. The temperature at 8,500 ft elevation varies from 20-40 degrees colder, so make sure to pack a jacket, sweatshirt, hat, even gloves.

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Last weekend we got to ride on the world’s largest rotating aerial tram car, the Palm Springs Aerial Tramway 🌴⛰️ Guests travel 6,000 feet up in just 10 minutes! Once we reached the top, we hiked a couple miles of trails in Mount San Jacinto State Park - where it was only 37 degrees and windy, brr! - and took in the beautiful views. Here are a few tips for optimizing a Palm Springs Aerial Tramway adventure: ✨Show up early. We didn’t realize how big of a production this excursion would be, and when we arrived at 11 am, the wait time was 2 hours to ride the tramway. If I could do it over, I would show up at opening time. ✨Bring breakfast. While they do have food options while you wait for your tram ride, it’s stereotypical not very healthy American food. Pick up food at a local cafe and bring it with you to enjoy outside. We love @palmgreenscafe! ✨ Bring extra clothes. The temperature at 8,500 ft elevation varies from 20-40 degrees colder, so make sure to pack a jacket, sweatshirt, hat, even gloves. #californiatravel #palmsprings #makingmemories #familytravel #roadtrip #adventure #kidswhoexplore #views #desert
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Who else is pumped for the Olympics to start?! 🇺🇸

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You’ll need: 
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✨Aluminum foil 
✨Permanent markers (we used black + red) 
✨A variety of pebbles 
✨Optional: buttons, craft pom-poms and other objects to experiment playing with 

1️⃣ Spread foil across your baking sheet. Draw the starting line on 1 side and a small circle inside a large circle on the other side. 

2️⃣ Place your “rink” in the freezer, then fill it with water halfway up the sides. Chill until it’s totally frozen. 

3️⃣ Time to play! Each player picks 3 pebbles. Take turns using a finger to push your pebble towards the target. 

🥌 Pebbles that land in the inner circle = 3 points each 
🥌 Pebbles that land in the outer circle = 1 point each
🥌 3 rounds = 1 game 

❗️Players can hit other pebbles & knock them out of the circles, which is fun! 

❗️Once all players use their pebbles, that’s the end of round 1. Tally the scores as you go! 

✨Idea from @kiwico_inc’s Winter Wonders experiment book 

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Who else is pumped for the Olympics to start?! 🇺🇸 This curling competition experiment is a hit with my kiddo! Here’s how to make it: You’ll need: ✨A rimmed baking sheet ✨Aluminum foil ✨Permanent markers (we used black + red) ✨A variety of pebbles ✨Optional: buttons, craft pom-poms and other objects to experiment playing with 1️⃣ Spread foil across your baking sheet. Draw the starting line on 1 side and a small circle inside a large circle on the other side. 2️⃣ Place your “rink” in the freezer, then fill it with water halfway up the sides. Chill until it’s totally frozen. 3️⃣ Time to play! Each player picks 3 pebbles. Take turns using a finger to push your pebble towards the target. 🥌 Pebbles that land in the inner circle = 3 points each 🥌 Pebbles that land in the outer circle = 1 point each 🥌 3 rounds = 1 game ❗️Players can hit other pebbles & knock them out of the circles, which is fun! ❗️Once all players use their pebbles, that’s the end of round 1. Tally the scores as you go! ✨Idea from @kiwico_inc’s Winter Wonders experiment book #kidactivities #olympics #funathome #momsofinstagram #curling #letkidsbekids
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Welcome to my new series, Easy Plant-Based Meals, where I share simple, nutritious meals that I make for my family on the regular. 🥦🥕🥬🧅🧄🫘🫑
 
Today I’m making Garlic Pearled Couscous with Roasted Chickpeas & Veggies. 

Here are the ingredients you need to serve 4: 

1️⃣ 2-3 boxes of Near East Pearled Couscous with Roasted Garlic & Olive Oil (I find that 3 boxes yield about 4.5 cups; you can also use a plain pearled couscous)
2️⃣ 1 can garbanzo beans 
3️⃣ 4 TSP avocado oil 
4️⃣ 1 zucchini 
5️⃣ 1 bell pepper
6️⃣ 2T-1/4 cup pine nuts, optional but I like the added heart-healthy crunch
7️⃣ Salt, pepper & paprika to taste 

Directions:
1️⃣ Preheat oven to 375. Drain & rinse chickpeas, then add to a baking dish. Add 2 TSP of avocado oil, and a nice sprinkle of salt, pepper, and paprika to taste. Mix it up, then cook for 25 minutes, stirring halfway through. 

2️⃣ Cook the couscous according to the box directions. 

3️⃣ Heat 2 tsp avocado oil in a sauté pan over medium-low heat. Chop the zucchini and bell pepper, add a sprinkle of salt & pepper, then cook until tender. 

4️⃣ Lightly toast the pine nuts. 

5️⃣ Plate the couscous, add the roasted chickpeas & veggies on top, & sprinkles pine nuts onto each plate. Enjoy! 

Get a printable version of the recipe on foodielovesfitness.com #linkinbio or comment RECIPE for a direct link. 

If you like this new Easy Plant-Based Meals series, let me know what kind of recipe you’d like to see next 👩‍🍳

#healthyeating #easyrecipes #eatrealfood #veganfood #plantbased #healthylifestyle #recipereel
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Welcome to my new series, Easy Plant-Based Meals, where I share simple, nutritious meals that I make for my family on the regular. 🥦🥕🥬🧅🧄🫘🫑 Today I’m making Garlic Pearled Couscous with Roasted Chickpeas & Veggies. Here are the ingredients you need to serve 4: 1️⃣ 2-3 boxes of Near East Pearled Couscous with Roasted Garlic & Olive Oil (I find that 3 boxes yield about 4.5 cups; you can also use a plain pearled couscous) 2️⃣ 1 can garbanzo beans 3️⃣ 4 TSP avocado oil 4️⃣ 1 zucchini 5️⃣ 1 bell pepper 6️⃣ 2T-1/4 cup pine nuts, optional but I like the added heart-healthy crunch 7️⃣ Salt, pepper & paprika to taste Directions: 1️⃣ Preheat oven to 375. Drain & rinse chickpeas, then add to a baking dish. Add 2 TSP of avocado oil, and a nice sprinkle of salt, pepper, and paprika to taste. Mix it up, then cook for 25 minutes, stirring halfway through. 2️⃣ Cook the couscous according to the box directions. 3️⃣ Heat 2 tsp avocado oil in a sauté pan over medium-low heat. Chop the zucchini and bell pepper, add a sprinkle of salt & pepper, then cook until tender. 4️⃣ Lightly toast the pine nuts. 5️⃣ Plate the couscous, add the roasted chickpeas & veggies on top, & sprinkles pine nuts onto each plate. Enjoy! Get a printable version of the recipe on foodielovesfitness.com #linkinbio or comment RECIPE for a direct link. If you like this new Easy Plant-Based Meals series, let me know what kind of recipe you’d like to see next 👩‍🍳 #healthyeating #easyrecipes #eatrealfood #veganfood #plantbased #healthylifestyle #recipereel
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California has it all, & I love this area that I get to call home! Last weekend’s fun included: 🌊 Soaking up the sun at Carlsbad State Beach, where my daughter tried surfing for the first time 🏄‍♀️ 🥾 Hiking in Wildomar 🍷 Wine sipping in Temecula #californialove #weekendfun #sandiego #temeculaca #hiking #getoutside #mywinter #adventure #socal
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📍Explore the Mesquite Flat Sand Dunes
🛷Go sledding down the dunes! 
🥾Hike Mosaic Canyon Trail ~ a 3.5-mile out & back trail with 974 ft elevation gain. This trail was so much fun & the rock formations are gorgeous! My daughter loved climbing & bouldering around. It features some cool slot canyons and difficult rock scrambling - our kinda speed! 
🚰 Refuel at Stovepipe Wells Village ~ Nearby pitstop within the park for gas, restrooms, a general store & restaurants 

#roadtrip #california #travelgram #familytravel #kidswhoexplore #momsofinstagram #hikingadventures #deathvalleynationalpark #nationalparks #wanderlust #adventureseekers #hikingtrails
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🌎 The largest National Park in the contiguous U.S. - 3.4 million acres! - did not disappoint 🔥 Here’s what we had on our agenda for Day 2️⃣ of exploring Death Valley National Park: 📍Explore the Mesquite Flat Sand Dunes 🛷Go sledding down the dunes! 🥾Hike Mosaic Canyon Trail ~ a 3.5-mile out & back trail with 974 ft elevation gain. This trail was so much fun & the rock formations are gorgeous! My daughter loved climbing & bouldering around. It features some cool slot canyons and difficult rock scrambling - our kinda speed! 🚰 Refuel at Stovepipe Wells Village ~ Nearby pitstop within the park for gas, restrooms, a general store & restaurants #roadtrip #california #travelgram #familytravel #kidswhoexplore #momsofinstagram #hikingadventures #deathvalleynationalpark #nationalparks #wanderlust #adventureseekers #hikingtrails
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That thing you always talk about & think about doing but haven’t gotten the guts/energy/time to do? Make 2026 the year you freaking GO FOR IT. 

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That thing you always talk about & think about doing but haven’t gotten the guts/energy/time to do? Make 2026 the year you freaking GO FOR IT. #livemoreworryless #2026goals #goalgetters #entreprenuermindset #sunset #chasingsunsets #viewoftheday #windowseatview
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